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Lofoten Fiskerestaurant’s menu characteristics a range of typical Norwegian seafood dishes like grilled cod, fish soup, and lutefisk. Their seafood platter, which incorporates a number of the freshest fish and shellfish, can be a standout dish that’s great for sharing.A few of the statements are incorrect, while some are deceptive. For starters
Live King Crabs are really straightforward to cook, prepared to consume immediately after a lot less than 20 minutes of steaming. Steamed, grilled, or broiled, there is not any additional amazing rendition of crab to share with a considerable, enthusiastic team.An ideal harmony of sweet and savory - intense and oceanic. They are Tremendous straig